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"Exceptional." --Dan Berger's Vintage Experiences


90 Clean, appley scent with a hint of peach; there is plenty of white peach fruit flavor on the palate, with a rich mouthfeel and plenty of tension on the finish.


2005 White Riesling


1.5% residual sugar

0.68 T.A., 3.53 pH

13.5% alcohol

Suggested cellaring: up to 20 years

Bottled April 3, 2006

Release date: May 1, 2006

550 cases produced




Gold, Mendocino County Fair