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90 "Mouthfilling and lush in its simple delivery of deliciously ripe fruit. The peach and nectarine flavors may be sweetly ripe, but the wine remains dry, direct. A clean sauvignon to serve with olives and country paté." --Wine & Spirits Magazine 


90 "Refreshing and delicious, a crisp, delicate wine that's not too grassy. Has pleasant lime, apple and vanilla flavors that drink pure and refined. A distinctive, superior Sauvignon Blanc that shows off its terroir." --Wine Enthusiast Magazine 

2002 Sauvignon Blanc

Anderson Valley

17% Semillon

0.59 T.A., 3.50 pH

14.1% alcohol

75% French oak

25% American oak

Barrel aged 5 months

Suggested cellaring: up to 3 years

Bottled March 18, 2003

Released June 1, 2003

1400 cases produced




Silver, Mendocino County Fair

Silver, Los Angeles County Fair

Silver, San Diego National Wine Competition

Silver, National Orange Show

Bronze, San Francisco International Wine Competition